Daily drink a cup of Green Tea or Black Tea reduces the risk of suffering from cancer or apoplexy. The antioxidant properties of polyphenols inhibit tumor angiogenesis and cell proliferation, destroy these cells and reduce their invasiveness. Green Tea activates several enzymes related to the body's detoxification process. This can help protect against the formation of tumors. Green Tea is considered a beneficial health drink because of its high content of catequiza epigallocatechin-3 gallate (EGCG). EGCG can prevent cardiovascular and brain diseases, such as arteriosclerosis, thrombosis, effusions or heart attacks, as a result of beneficial properties for blood flow. Tea consumption improves blood pressure and reduces circulatory problems and atherosclerosis. Gema Pareira - Caro Foundation affirms that tea has antioxidant, anticarcinogenic, antibacterial, antidiabetic and cardioprotective properties.